HowStuffWorks published this list a while ago: 10 Restaurant Secrets To Create An Incredible Meal. When I read through this list, it seemed obvious to me that every learning could be applied to the way we create experiences for our customers. Take a look – what do you think? I’ll write on a few.
10. You have to break some eggs
9. Fresh is Best
8. Prepare ahead
7. Respect the Meat
6. Start Small
5. Side Dishes, not Afterthoughts
4. Season (and taste) as you go
3. There’s more to a meal than food
2. Break out the Bubbly
1. The Grand Finale
Annie Tsai 